For quite a long time I wanted to try to prepare a filled pasta, but I was always a little frightened by the effort. When I was in Naples last year I ate Chochiglioni alla sorrentina there, which I can only recommend to everybody…visit Naples and try the local cuisine of course. For the ConchiglioniContinue reading “Conchiglioni alle sorrentina”
Tag Archives: basil
Linguine alla norma
(German version below) So, after I have not cooked anything with tomatoes for a long time, it was time today. This time again I found a nice dish in the south of Italy. More specificly in Sicily.As it is almost typical for the south, this means something had to be fried. Within the linguine allaContinue reading “Linguine alla norma”
